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Welcome, and thank you for your inquiry regarding our products. We are a Certified Organic farm dedicated to growing the finest naturally grown organic produce and preparing Gourmet Raw Foods for over 25 years.
Established in 1980, we specialize in growing tropical fruits such as mango, papaya, lychees, bananas, avocados, rare and exotic tropicals, winter vegetables and herbs. Our practice of organic farming is one of exceptional quality.
We sprout our nuts and seeds to start the live growth process. We then monitor our dehydrators to assure low temperatures are consistent so as to maintain the integrity of the ingredients and to preserve the nutrient rich state of raw food.
Many foods which are now commonplace in groceries first entered the market in the late 19th and early 20th centuries.
One early health food store was founded by Thomas Martindale in 1869 as "Thomas Martindale Company".
In 1896 a new building was built in Birmingham, England to house James Henry Cook's vegetarian restaurant.
Frank A. Sawall began selling powdered mineral drinks door to door and lecturing on the benefits of vitamin supplements.
The New Westminster store operated by Health Food Research, opened in 1954 on the outskirts of Vancouver.